Call Us Today

360-602-1750


Office Hours:
Monday - Friday: 8AM - 5PM
Saturday: 9AM - 1PM
Sunday: By appointment


*On-call manager available 24/7 in the event of an emergency

ADD US:

Add Us on Facebook
Follow Us on Twitter

availability guaranteed

because life happens!

HOT DIGGITY! BLOG

LICENSED BONDED INSURED

Does your pup have a summertime birthday? Why not go above and beyond that grocery store birthday-bone this year and go all out? This peanut-butter and carrot cake will be the star of the doggie birthday bash you throw for Fido (yeah, you know who you are):

 

INGREDIENTS:

1 cup whole wheat flour

1 teaspoon baking soda

¼ cup natural peanut butter

¼ cup vegetable oil

1/3 cup honey

1 cup shredded carrots

1 egg

DIRECTIONS:

1. Preheat oven to 350 degrees F. Grease an 8″ round cake pan or an 8×4-inch loaf pan.

2. Whisk together the flour and baking soda. Add the rest of the ingredients and, using a rubber spatula or wooden spoon, mix until thoroughly combined. Pour batter into pan and bake for about 30 minutes, or until a knife inserted in center comes out clean.

Comments

comments